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Poppy seeds are widely used in cooking around the world. Either sweet or salty, add a wonderful nuttiness and texture to many dishes. They often have a prominent place in sweets and traditional dishes such as ritual Chale, an East Slavic bread. The roll of poppy seeds is also a popular food and changes can be found in the kitchen Hungarian, Czech, German and Polish, to name a few.
Although about 90 different types of poppy, you know that the personis often turned into poppy seeds to the cooking zones is a race - Papaver somniferum - which is used for opium? But no, you can not get high eating poppy seeds.
Orange and poppy seeds go together naturally. It 's a beautiful classic food combination. The following recipe is a simple and delicious version of this scale was connected.
Prep time: 25 minutes
Ready in 65 minutes
In the case of 8 people
Ingredients
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